The Mayan Wisdom Project · Cahabón

About The Mayan Wisdom Project · Cahabón

Fifth Element 100% ceremonial cacao paste from Cahabón in northern Guatemala, made by a Kaqchikel family collective in San Antonio Aguas Calientes. Organic, sun-dried and hand-peeled, with a noticeable bitterness like black coffee. Pre-order only.

At a glance

Origin

Cahabón, Guatemala

Variety

Criollo

Made by

The Mayan Wisdom Project

Ceremonial cacao from Guatemala

Guatemala is one of the homelands of cacao culture. The Maya have prepared and shared cacao for thousands of years, and many of today's ceremonial cacaos are still made by Maya farming families, in regions such as Alta Verapaz and the highlands around Lake Atitlán.

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